Cuvée Première Rosé BrutRegular price €9,86
Gold Medal - Berliner Wein Trophy 2019
Gold Medal - Mundus Vini 2019
Champagne pressing followed by a light maceration. Vinification in stainless steel vats to keep the freshness of its aromas in the wine. Foaming and aging for 18 months at a controlled temperature of 12°C. After disgorging, the wine rests in the cellar a few months before shipment, to allow it to assimilate the dosage liquor.
100% Pinot Noir
Salmon color. Fine bubbles. Seductive nose with aromas of red berries and currant. Soft attack. Harmonious and fruity palate, of great freshness. Elegant finish.
Aperitif wine. Serve with fish tapas, smoked salmon, fried foods and fruit soups made with strawberries, raspberries and blackberries.
Serve young at a temperature of 8° - 9°C